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in 4 days
Serving size
102.06 g
Amount per serving
Calories
312.96
% Daily Value *
Total Fat 12.03 g
15%
Saturated Fat 2.41 g
12%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 729.5 mg
32%
Total Carbohydrate 43.47 g
16%
Dietary Fiber 2.64 g
9%
Total Sugars 1.09 g
2% †
Protein 7.3 g
15%
Vitamin A 2.56 μg RAE
0%
Vitamin C 6.97 mg
8%
Vitamin D 0 μg
0%
Calcium 35.24 mg
3%
Iron 1.52 mg
8%
Potassium 55.96 mg
1%
Water 31.48 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 1.09g of sugar to your diet and represents 2% of the Daily Value for Added Sugars.
Ingredients: Chow Mein Noodle (Enrich flour (Bleached Wheat Flour, Niacin, Reduces Iron, Thiamine, Mononitrate, Folic Acid) Water, Corn Starch, Salt, Sodium Benzoate, FD & C Yellow #5, #6, Potassium Carbonate); Mung Bean Sprouts; Onion Green; Pepper Bell Red Julienne; Celery; Garlic Peeled; Sauce Soy GF (WATER, SOYBEANS, SALT, SUGAR); Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Sauce Chili Garlic (Water, Sugar, Red Chili Pepper, Garlic, Salt, Modified Tapioca Starch, Sugar Vinegar, Acetic Acid, Yeast Extract, Caramel Color.); Vinegar Rice (Rice Vinegar, inverted sugar, salt, diluated with water to 4% acidity); Ginger Peeled; Oil Sesame (Soybean Oil, Sesame Oil); Sugar White Granulated (Sugar); Spice Pepper White Ground (White pepper)
Allergens: Wheat; Soybeans; Gluten; Sesame
All info sourced from Berkeley Dining.